2003 Winner for "Outstanding Meat, Pate or Seafood" at the International Fancy Food Show, these pot pies are to die for.
- Maine Lobster in a sherry-splashed cream sauce
- Buttery, flakey puff pastry
- Heart decoration adorns the top
- Perfect as a light entree or served as an elegant first courser
- Includes 4 lobster pot pies prepared in oven-proof ramekins, 7 oz. each
Lobster, puff pastry (USDA grade AA butter, unbleached flour, water, salt, lemon juice), heavy cream, milk, water, butter, tomato paste, salt, sherry, modified food starch, sugar, spices, lobster base (cooked lobster,salt, maltodextrin, tomato paste, flavor[autolyzed yeast extract, corn syrup solids, salt, citirc acid]natural flavor, cod liver oil, butter, sweet whey, onion powder, dextrose, oleorsin paprika, flavorings). Contains: shellfish, milk, wheat. Made in a facility that also processes wheat, fish, soy, egg, tree nuts.