This Madras Curry Simmer Sauce's tropical zest will fill your kitchen with a simply mouth-watering aroma.

  • Proprietary blend of black pepper, coriander, coconut milk and curry leaves
  • Beloved, cultural staple of the Madras region of tropical Southern India
  • Sautee with with chicken, meat, seafood, tofu or veggies for a delicious tang
  • Drizzle on top of rice or noodles, stir into soups, or use as a zesty marinade
  • Vegetarian
  • Gluten Free
  • Made with all-natural ingredients
  • No preservatives
  • Includes 2 Jars of Madras Curry Sauce
Onion, water, coconut milk (coconut extract, water, citric acid), tomato paste, expeller pressed canola oil, garlic, ginger, spices, salt, urad dal, hydrolyzed yeast, Serrano chilies, turmeric, curry leaves, xanthan gum. CONTAINS COCONUT
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